Wednesday, January 22,2025 - 10:10 GMT+7  Việt Nam EngLish 

DAILY: Vietnamese pepper prices increased on January 21, 2024 

 Tuesday, January 21,2025

AsemconnectVietnam - According to Kinhtedothi, domestic pepper prices in Vietnam remain stable, ranging from 145,000 to 146,000 VND/kg, depending on the region:

  • Đắk Lắk: 145,500 VND/kg
  • Đắk Nông and Bà Rịa - Vũng Tàu: 146,000 VND/kg
  • Gia Lai, Đồng Nai, and Bình Phước: 145,000 VND/kg
International Market:
The International Pepper Community (IPC) reported:
  • Black pepper prices in Indonesia rose to USD 7,115/ton.
  • Black pepper prices in Brazil dropped by 3.25%, to USD 6,150/ton.
  • White pepper prices in Muntok (Indonesia) increased by 2.18%, reaching USD 9,401/ton.
  • Black and white pepper prices in Malaysia remained stable at USD 9,000/ton and USD 11,600/ton, respectively.
Vietnamese export pepper prices:
  • Black pepper (500 g/l): USD 6,350/ton
  • Black pepper (550 g/l): USD 6,650/ton
  • White pepper: USD 9,550/ton
Export and Import Situation:
  • In the first 15 days of January 2025, Vietnam exported 7,313 tons of pepper, earning USD 48.3 million.
    • Nedspice Vietnam led exports with 853 tons.
    • The largest market: USA (1,562 tons).
  • Vietnam imported 1,241 tons of pepper, valued at USD 7.9 million, primarily from Indonesia (77.6%, equivalent to 963 tons).
Market Insights:
According to Mr. Hồ Trí Nhuận, Director of Gohan Co., Ltd.:
  • The demand for pepper in the US is expected to remain high, though purchasing pace might slow due to rising prices.
  • China is anticipated to increase its purchases as Vietnam enters its main harvest season this spring.
  • Pepper prices in 2025 may continue to rise due to supply shortages in certain regions and stable global demand.
This indicates that while the early-year pepper market presents opportunities for growth, it also faces challenges from price fluctuations and international demand dynamics.
According to the 2024 Annual Conference Report by the Vietnam Pepper and Spice Association (VPSA), Vietnam exported 250,600 tons of pepper, including:
  • Black pepper: 220,269 tons
  • White pepper: 30,331 tons
The total export value reached $1.318 billion, broken down as follows:
  • Black pepper: $1.117 billion
  • White pepper: $200.6 million
Compared to 2023:
  • Export volume decreased by 5.1%, but export value increased by 45.4%.
  • Average export prices:
    • Black pepper: $5,154/ton (up 49.7%)
    • White pepper: $6,884/ton (up 38.9%)
Cinnamon emerged as Vietnam's second-largest spice export in 2024:
  • Volume: 99,874 tons (up 11.7%)
  • Export value: $274.5 million (up 5.2%)
Key Markets
  • United States:
    • Largest importer of Vietnamese pepper with 72,710 tons ($407.583 million, 28.9% share, up 33.2%).
    • Second-largest importer of cinnamon with 11,078 tons (11.1% share, up 9.0%).
    • Concerns over pesticide residues remain critical, with the U.S. issuing 481 warnings in 2024 for imported spices, up 39.4% from 2023.
  • European Union:
    • Second-largest consumer of pepper globally (120,000–130,000 tons/year).
    • Vietnam supplies 45% of Europe’s pepper imports, followed by Indonesia and Brazil.
    • 77 warnings issued in 2024 for pesticide residues in spices (down by 2 from 2023).
Global Warnings and Challenges
  • U.S. warnings for Vietnamese spices:
    • 15 total warnings, including:
      • 6 for cinnamon (up by 4 compared to 2023).
      • Overall, U.S. warnings for Vietnamese spices rose 150%.
  • European warnings for Vietnamese spices:
    • 21 total warnings, including:
      • 11 for chili peppers,
      • 7 for cinnamon,
      • 1 for pepper (linked to Salmonella).
    • This marks a 7-fold increase compared to 2023.
2025 Market Outlook
  • Global pepper production: Expected to decline for the fourth consecutive year due to:
    • Farmers shifting to more lucrative crops like durian, coffee, and oil palm.
    • Climate change causing extreme weather, reducing productivity, and increasing costs.
  • Global pepper prices: Anticipated to remain high due to shrinking supply and steady demand in major markets (U.S. and Europe).
  • Competitive dynamics:
    • Vietnam and Brazil continue to lead the global pepper export market.
    • Indonesia has emerged as a notable supplier but faces challenges in investment and adverse weather conditions.
    • Brazil: Expected to recover production levels in 2025.
    • India: Domestic production predicted to decline due to floods, reduced farmer investment, and inventory liquidation.
Key Takeaways for Vietnam’s Spice Industry
  • Strengthen compliance with pesticide regulations to maintain access to high-value markets like the U.S. and Europe.
  • Leverage the growing global demand for spices in food and seasoning industries.
  • Address challenges related to climate resilience and diversification of crops to stabilize production and export value.
T.Huong
Source: Vitic

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