This is aimed at helping “raise food safety awareness most efficiently,” he said.

The company has invested over VND1 trillion (US$44,052) to create a closed production system from farm to fork, including an 18ha poultry farm for eggs in Binh Duong, a 30ha poultry farm for meat in Long An, a feed processing plant with a capacity of 20 tonnes per hour, two poultry egg packaging plants, and a food processing plant with a daily capacity of 50 tonnes all in Long An.

Its major products include chicken, chicken sausages, eggs, flans and other ready-to-eat chicken products, which are available in supermarkets, especially in Ha Noi and HCM City, as well as at traditional markets and safe food shops in large cities.

The company also supplies eggs and poultry meat to many businesses and fast food producers.