Vietnam’s exports and imports of fruits and vegetables in first half of 2019
Thursday, August 15,2019AsemconnectVietnam - In the first six months of this year, Vietnam’s exports of fruits and vegetables increased slightly over the same period last year, according to the statistics figures of the General Department of Customs.
China was the main export market for Vietnamese vegetables and fruits, accounting for 71.5 per cent of the total fruit and vegetable export turnover of the country, reaching 1.46 billion USD, down slightly by 1 per cent over the same period of 2018.
In general, export of fruits and vegetables to most markets in the first 6 months of this year increased in value compared to the same period of 2018. The exports to several markets increased strongly such as: to Indonesia - increased by 339 per cent to 1.26 million USD; to Italy - increased by 208 per cent to 6.43 million USD; to Laos - increased by 161.8 per cent to 12.46 million USD; to Hong Kong - increased by 133.3 per cent to 23.55 million USD.
Vietnam’s imports of fruits and vegetables increased sharply
Vietnam’s imports of fruits and vegetables from Thailand reached 407.66 million USD in the first six months of this year, up by 22.3 per cent over the same period of 2018. Meanwhile, the imports of fruits and vegetables from China reached 220.13 million USD, up by 53.8 per cent.
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